2024-05-28
Food conveyor belts are mainly made of food-grade polymer materials that are compounded by coating or calendering equipment and polyester fabrics. They are high-strength, good flexibility, non-toxic and hygienic conveyor belts.
Most food tapes are compounded with US FDA food grade certification. It is a durable and flexible conveying product.
Food conveyor belts are mainly used in food production, processing, packaging and transportation. Nowadays, the main material of food conveyor belts is PU material conveyor belt. In addition, there are PE conveyor belts, food-grade PVC conveyor belts, Teflon materials, silicone materials, etc.
Food conveyor belts mainly transport the food materials we eat in our lives, which is directly related to human health. In the production of food conveyor belts, we must not only strictly control the raw materials, but also need to produce customized non-standard cutting and processing. Be careful not to use processed materials that are harmful to your health.
In addition to meeting food-grade requirements, food conveyor belts also have features such as hydrolysis resistance, aging resistance, wear resistance, oil resistance, cutting resistance, and temperature resistance. These features expand the use scenarios of food conveyor belts to a certain extent.
For example, the conveyor belts we use in the slaughtering industry are also called "easy-to-clean belts." Easy-to-clean belts must be hydrolysis-resistant, washable, impact-resistant, mildew-proof and anti-bacterial.
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